Description
Details
Armour Our classic meatballs are a quick and easy meal solution your whole family will love for any occasion.
Ingredients
Meat
Ingredients (pork, Beef), Mechanically Separated Chicken, Water,
Textured Soy Flour, Bread Crumbs (wheat Flour, Bleached Wheat Flour,
Leavening [sodium Bicarbonate, Sodium Aluminum Phosphate], Dextrose),
Soy Protein Concentrate, Contains 2% Or Less Of Parmesan And Romano
Cheeses (cultured Part-skim Cow’s Milk, Salt, Enzymes), Salt, Dehydrated
Onion, Sugar, Hydrolyzed Protein (corn, Yeast, Wheat Gluten), Spices,
Sodium Phosphates, Dehydrated Garlic, Dehydrated Parsley, Natural
Flavor.
Directions
Microwave
(1100 watts)1. Place 14–16 meatballs on microwave-safe plate.2. Heat
uncovered on high:Frozen: 2–2.5 minutes or until hot.Thawed: 1.5 minutes
or until hot.3. Let stand for 1–2 minutes before serving. Bake1.
Preheat oven to 350degF.2. Place single layer of meatballs in shallow
baking pan.3. Heat uncovered:Frozen: 10–12 minutes or until hot.Thawed:
8–10 minutes or until hot.4. Let stand for 1–2 minutes before serving.
Stove Top1. Place single layer of meatballs in skillet or large
saucepan; pour marinara sauce over meatballs.2. Cover skillet and heat
over medium-low heat. Stir several times to heat evenly: • Frozen: 20–25
minutes or until hot.• Thawed: 15–20 minutes or until hot.3. Let stand
for 1–2 minutes before serving.
Keep frozen.
Heating Directions Frozen meatballs may be thawed in refrigerator before heating, if desired.
Warnings
Contains: milk, soy, wheat.
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