Birds Eye Steam Fresh Cut Green Beans

1.
Empty frozen contents of bag into a 2-quart nonstick sauce pan. Add 1/4
cup water.2. Cover and cook over medium-high heat for 8 to 9 minutes or
until heated through, stirring occasionally.3. Let stand for 1 to 2
minutes.* Drain and serve.*Stand time is important for food safety. 1.
Place frozen, unopened bag this side up, laying flat in microwave. Do
not pierce bag. For microwaves with a metal rack, remove rack.2.
Microwave on High for the recommended cook time based on your microwave
wattage. During cooking the bag will slowly inflate. A special vent in
the bag will allow the steam to escape and a whistling sound may be
heard.For microwaves with a wattage of 1200, cook 6 minutes.For
microwaves with a wattage of 1000, cook for 7 minutes.For microwaves
with a wattage of 800, cook for 8 minutes. 3. Let stand for 1–2 minutes
before serving.*Carefully handle bag at corners marked with the red
ovals and remove from microwave with two hands. Hold bag over serving
dish. Tear bag at notch. Pour, stir and enjoy!*Stand time is important
for food safety.

Cook thoroughly. Keep frozen.

For
food safety & quality follow these instructions carefully:Microwave
ovens vary—adjust cooking times as needed to reach 165degF as measured
by a food thermometer taken in several spots.Keep frozen—do not thaw.
Cook thoroughly to a temperature of 165degF. Cook 1 product at a time.
Promptly refrigerate any leftovers. Reheat before serving.For microwave
ovens less than 800 watts please use stove top instructions.Caution!
Contents are hot. Handle with care.