Description
Details
Pillsbury
Pizza Crust Thin Crust. Delicious and convenient pizza crust. Our
ready-to-bake pizza crust are an easy and super versatile homemade
version. No high fructose corn syrup or colors from artificial sources.
Just unroll, add your favorite toppings and bake. Explore the Pillsbury
website for inspiring recipe ideas.
Ingredients
Enriched
Flour Bleached, (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine
Mononitrate, Riboflavin, Folic Acid, Water, Soybean Oil. Contains 2% Of
Less Of: Vital Wheat Gluten, Dextrose, Sugar, Leavening (Glucono
Delta-Lactone, Baking Soda), Salt, Potassium Chloride, Hydrogenated
Vegetable Oil (Soybean, Palm, And/Or Cottonseed), Natural Flavor And
Artificial Flavour, Mono And Diglycerides, Xanthan Gum, Yeast Extract,
Azodicarbonamide (Dough Conditioner).
Directions
Keep
dough refrigerated. Do not freeze or microwave. Do not eat raw pizza
crust dough. Heat oven to 400°F. Grease any size dark or non-stick
cookie sheet. (425°F for all other pan types.). Unroll dough on cookie
sheet. From to desired thickness and shape. Prebake dough 8 minutes. Top
as desired. Bake 6 to 10 minutes longer or until crust is dark golden
brown. Extra toppings may require more time.
Warnings
CONTAINS WHEAT INGREDIENTS. Do not freeze or microwave unbaked Poppin’ Fresh(tm) dough. Do not eat raw pizza crust dough.
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