Success Boil-In-Bag Whole Grain Brown 4 ct Rice

Microwave
Directions1. In a 2-quart microwave-safe bowl, submerge 1 bag of rice
in about 4 cups (1 quart) of water. (We do not recommend using the
microwave to cook multiple bags.)2. Microwave on High 10 minutes.3.
Remove bag from water with fork and drain. Cut open bag and empty rice
into serving dish. Fluff with fork and add salt and butter if
desired.Microwave ovens vary. Cooking times are approximate. Rangetop
DirectionsEach bag makes about 2 cups1. Pour about 4 cups (1 quart) of
water into medium saucepan and submerge 1 bag of rice (use about 3
quarts of water for 2 bags). Bring water to a boil and boil uncovered
8–10 minutes.2. Remove bag from water with fork and drain. Cut open bag
and empty rice into serving dish. Fluff with fork and add salt and
butter if desired.