Description
Details
Thai
Kitchen Red Curry Paste is a carefully blended mixture of red chili
pepper, garlic, lemongrass, galangal (Thai ginger) and spices that are
harvested at their peak of freshness. Use as a stir-fry seasoning, a
soup base or with coconut milk to create a delicious Thai curry. At Thai
Kitchen, we use the best fresh ingredients selected at harvest for
their quality and flavor. Gluten free, our Red Curry Paste is suitable
for vegan diets. Packaged in a 4oz bottle for the at-home cook.
Ingredients
Spices (including Red Chili Pepper), Garlic, Lemongrass, Salt, Shallot, Coriander Root & Kaffir Lime Peel.
Directions
Refrigerate after opening.
Warnings
Do not use if cap shrink wrap is broken or missing.
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