Description
Details
Toufayan® Bakeries Gluten Free Wraps Original.
Quality Since 1926.
Certified Gluten Free.
Net Wt 11 Oz. (312g).
Ingredients
Tapioca
Starch, Water, Rice Flour, Soybean Flour, Shortening (canola Oil, Palm
And Palm Kernel), Food Starch Modified (corn Starch, Tapioca Starch),
Potato Starch, Contains 2% Or Less Of Each Of The Following: Yeast,
Baking Powder (calcium Acid Pyrophosphate, Sodium Bicarbonate, Corn
Starch, Monocalcium Phosphate, Calcium Sulfate), Whole Eggs, Fumaric
Acid, Mono And Diglycerides With Citric Acid (a Preservative),
Maltodextrin, Dextrose, Xanthan Gum, Egg Whites, Calcium Propionate (to
Maintain Freshness), Salt.
Warnings
Contains: Soy.
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