Description
Details
Tuna
Fettuccine Alfredo Tuna Helper is made with 100% REAL cheese for the
real taste you love most. Our products are made with NO artificial
flavors or colors from artificial sources. Add Your Own Twist! Add some
pizzazz! Just before serving, stir in cooked mixed vegetables and cream
cheese, stirring until cheese is melted and smooth. Pasta skillet-meal
mix of pasta and seasoning. Made with real herbs & spices. No
artificial flavors or colors from artificial sources. Just add tuna.
Stock your pantry with an easy and delicious meal option for everyone.
Ingredients
Enriched
Pasta (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate,
Riboflavin, Folic Acid), Corn Starch, Salt, Wheat Flour, Monosodium
Glutamate, Sea Salt, Modified Whey, Parmesan Cheese* (part Skim Milk,
Cheese Cultures, Salt, Enzymes), Sunflower Oil, Buttermilk, Whey,
Parmesan Cheese* (milk, Cheese Cultures, Salt, Enzymes), Vegetable Oil
(canola, Soybean And/or Sunflower Oil), Artificial Color,
Monoglycerides, Parsley*, Citric Acid, Sodium Phosphate, Yeast Extract,
Spice, Natural Flavor, Cream, Silicon Dioxide (anticaking Agent), Sugar.
Directions
YOU
WILL NEED 1 1/4 CUPS HOT WATER 2 1/4 CUPS MILK 3 TBSP BUTTER 2 (5-oz)
CANS TUNA, DRAINED 1. STIR Stir Pasta, Sauce Mix, hot water, milk,
butter and tuna in 10-inch skillet. Heat to boiling. 2. SIMMER Reduce
heat. Cover; simmer about 12 minutes, stirring occasionally, until pasta
is tender. Remove from heat. Refrigerate leftovers. TRY IT IN THE OVEN!
Heat oven to 425°F. Stir Pasta, Sauce Mix, 1 1/4 cups boiling water, 2
1/4 cups milk, 3 Tbsp butter and tuna in ungreased 2-quart casserole.
Cover; bake about 35 minutes or until pasta is tender. Uncover
carefully; stir. (Sauce will thicken.) Refrigerate leftovers
Warnings
May contain egg and soy ingredients.
Reviews
There are no reviews yet.