Description
Ingredients
Water,
Long Grain Parboiled Rice, Coconut Cream, Canola Oil, Less than 2% of:
Coconut Oil, Garlic (Dried), Milk (Dried), Maltodextrin, Salt, Sugar,
Safflower Oil, Spices, Natural Flavors, Yeast Extract, Sodium Caseinate,
Mono and Diglycerides, Citric Acid, Guar Gum, Xanthan Gum, Enrichment
(Iron Phosphate, Niacinamide, Thiamine Mononitrate, Folic Acid).
Directions
Microwave
in the Pouch: Cooks in 90 seconds. Just Heat and Enjoy: Squeeze pouch
to separate rice. Tear two inches to vent. Heat on high for 90 seconds.
Remove from microwave using cool touch area on untorn side. Caution:
Steam from pouch will be hot. Cooking time for 2 pouches to 2-1/2
minutes. Microwave times may vary. Take care when handling and opening
the hot pouch. Refrigerate unused portion. In the Skillet: 1. Gently
squeeze the sides of the pouch to break apart the rice and pour contents
into a skillet. 2. Add 2 tbsp of water and heat. 3. Stir rice
occasionally until heated thoroughly. 4. Serve immediately.
Warnings
Contains: milk, coconut.
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