Description
Details
Wolff’s®
Whole Kasha 100% Pure Roasted Buckwheat. 100% Whole grain. Diets rich
in whole grain foods and other plant foods, and low in saturated fat and
cholesterol, may help reduce risk of heart disease. It is wheat and
gluten free, low in sodium and fat with no cholesterol. Wolff’s Kasha is
extremely versatile and can be served as an entree, sidedish, stuffing,
in soups and salads, appetizers, desserts and as a delicious breakfast
cereal.
Ingredients
100% Pure Buckwheat- Contains No Additives, Fortifiers, Or Preservatives.
Directions
Stove
top preparation directions: 2c. liquid. 2t. butter*. 1. In a medium
sauce pan, bring 2 cups broth, water, or bouillon* and 2 tablespoons
margarine or butter to a boil. 1 cup Kasha. Add salt & pepper. 2.
Add 1 cup Kasha, 1/2 teaspoon salt, **and 1/8 teaspoon pepper to boiling
liquid and stir. Simmer. 3. Cover; reduce heat to low. Simmer 10
minutes or until most of the water is absorbed. Fluff. 4. Fluff Kasha
lightly with fork before serving. Makes 4 cups. *Low fat version:
eliminate butter or margarine. **Less salt may be required if using
broth.
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